Collection: vegetable knife

A paring knife is a small, lightweight knife with a slim blade that is typically between 8 and 15 centimeters long. It is mainly used for cutting and peeling vegetables and fruit, but also for cutting herbs and other small foods. The blade is usually thin and flexible to allow precise and fine cuts. Paring knives are available in different designs, e.g. with a straight or curved blade and with or without a serrated edge. They are an indispensable tool in every kitchen, especially for those who work a lot with fresh vegetables and fruit.

For a better overview - since we only offer a few products in these categories - we summarize them here.

Wir verwenden Cookies. Viele sind notwendig, um die Website und ihre Funktionen zu betreiben, andere sind für statistische oder Marketingzwecke. Mit der Entscheidung "Nur essentielle Cookies akzeptieren" werden wir Ihre Privatsphäre respektieren und keine Cookies setzen, die nicht für den Betrieb der Seite notwendig sind.

Essenzielle

Statistik & Marketing

Alle akzeptieren

Nur Essentielle Cookies akzeptieren

Individuelle Cookie Einstellungen

beeclever GDPR legal Cookie

Collection: vegetable knife

SIGN UP FOR THE NEWSLETTER NOW &amp; SAVE!

SIGN UP FOR THE NEWSLETTER NOW & SAVE!