Xinzuo vegetable knife B46D

with a blade length of 8.9 cm, is the perfect tool for precise and fine cutting work. It is specially designed to cut, peel and shape smaller vegetables and fruits with exceptional precision.

The knife's blade is made of 110 layers of high-quality Damascus steel, enclosing a core of 10Cr15CoMoV steel. This construction provides impressive hardness and durability, with a Rockwell hardness of around 60 ± 1 HRC. These materials ensure that the knife maintains a sharp edge, requires minimal maintenance, and is resistant to wear and corrosion. The Damascus pattern is not only visually attractive, but also helps reduce food sticking to the blade, making cutting easier.

The handle of the vegetable knife is made of North American desert ironwood, known for its robustness and water resistance. The ergonomic shape of the handle offers comfortable and safe handling, which is crucial for precise cutting work. The warm color and the characteristic grain of the wood give the knife an elegant and sophisticated look that stands out in any kitchen decor.

In summary, the Xinzuo B46D Series Paring Knife is an excellent choice for chefs seeking a reliable, precise and aesthetically pleasing tool for preparing vegetables and fruits. It combines advanced material technology with traditional craftsmanship to ensure optimal performance and satisfaction in the kitchen.