Cutting board olive wood various dimensions

To maintain the beauty and longevity of your olive wood cutting boards, proper care is essential. Here are some basic guidelines on how to best care for your cutting boards:

1. Not dishwasher safe: Olive wood is not suitable for cleaning in the dishwasher due to its natural properties. The heat and water can damage the wood, causing it to deform or even crack.

2. Hand wash: Always clean the boards by hand with warm water and a mild soap. Avoid leaving the board in water for a long time as water penetration will cause the wood to swell.

3. Dry thoroughly: After cleaning, the boards should be dried thoroughly with a clean cloth. Make sure the board is completely dry before putting it away. It is best to let the board air dry by placing it vertically so that air can circulate on both sides.

4. Regular oiling: To keep the wood supple and prevent cracking, it is advisable to occasionally treat the surface of the board with a thin film of food-safe oil, such as olive oil or another suitable oil. Apply the oil with a clean cloth and rub it in gently. This will protect the wood from drying out and preserve its natural color and grain.

By following these care instructions, you will ensure that your olive wood cutting boards retain their beauty and functionality for years to come.