• Zwilling Miyabi Gyuto 4000FC
  • Zwilling Miyabi Gyuto 4000FC
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Zwilling Miyabi Gyuto 4000FC

144,00 €
144,00 €
Tax included. Shipping calculated at checkout.
Size

Traditional Japanese handle made of pakka wood

Particularly sharp and rust-proof stainless steel blade

Ideal for beginners in the Japanese knife world

Sharpness guarantee: The knife can be resharpened once free of charge in the first year.
    Available for immediate delivery (within 7 working days)
    Free shipping from 80€
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    Zwilling Miyabi Gyuto 4000FC
    Zwilling Miyabi Gyuto 4000FC

    • High quality

    • With sharpness guarantee

    • 5-year warranty

    • Free returns

    The Gyuto Miyabi 4000FC

    If you want to discover knife art with a centuries-old tradition, the MIYABI 4000FC knives are the right choice.
    The blade is made of double ice-hardened FC61 steel. This material gives the knife great hardness and durability, even under heavy use. The special steel gets its high sharpness and edge retention from the extremely fine Katana edge grind. Incidentally, this grind can also be found on Japanese swords made by master craftsmen.

    The mosaic pin adds a classy accent to the impregnated, dimensionally stable pakkawood handle. It is also noticeable that the MIYABI 4000FC handle and bolster are octagonal in shape. This is not just for aesthetic reasons: you also benefit from safe, comfortable handling and work without getting tired.

    The care

    To ensure the longevity and sharpness of your Zwilling knives, clean them after use with warm water and mild detergent. Avoid aggressive cleaning agents and dishwashers. Dry the knives immediately to prevent rust and store them in a dry place.

    Use a soft cutting surface to protect the blade. Store knives safely, sharpen them regularly with a whetstone or sharpening rod, and avoid hard surfaces.

    These simple care practices ensure that your Zwilling knives always remain in top condition and provide you with optimal cutting results.

    product details

    Gyuto standard

    • Blade length: 20.0 cm
    • Blade material: FC61
    • Handle length: 14.1 cm
    • Weight: 175 g
    • Handle: Pakka wood
    • Hardness: 61 ± 1 HRC

    Gyuto large

    • Blade length: 24.0 cm
    • Blade material: FC61
    • Handle length: 14.2 cm
    • Weight: 193 g
    • Handle: Pakka wood
    • Hardness: 61 ± 1 HRC