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Kai Shun Classic Set - Christmas Special

Regular price
225,00 €
Regular price
Sale price
225,00 €
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Limited Christmas Edition 2024

Combination package with a Santoku + combination sharpening stone

33 layers of Damascus steel + ergonomic Pakka wood handle

Sharpness guarantee: The knife can be resharpened once free of charge in the first year.

    Available for immediate delivery (within 2-3 working days)
    Free shipping from 80€
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    Kai Shun Classic Set - Christmas Special
    Kai Shun Classic Set - Christmas Special
    • High quality

    • With sharpness guarantee

    • 5-year warranty

    • Free returns

    The Kai Shun Classic White Set

    is an exclusive, limited Christmas edition 2024 that impresses with both functionality and elegant design. This set is an ideal gift idea for ambitious chefs and includes a high-quality 18 cm Santoku knife and a practical combination sharpening stone.

    The Santoku knife included in the set has a blade made of high-quality Damascus steel and offers excellent cutting properties. The handle made of light Pakka wood is not only known for its durability and resistance, but also gives the knife a particularly elegant look. The classic shape of the Santoku is ideal for a wide range of cutting tasks in the kitchen, from vegetables to meat and fish, and offers excellent balance and ergonomic handling.

    The knife is complemented by a combination whetstone with a grain of 300/1000. This stone is perfect for sharpening and maintaining the blade of the Santoku knife. The coarse side of the stone is used for pre-grinding and the finer side for the subsequent fine grinding. This combination makes it possible to professionally maintain and even improve the sharpness of the knife.

    The "Kai Shun Classic Set" in the limited Christmas edition 2024 combines functionality with aesthetic elegance and makes it a special highlight among kitchen utensils. It is the perfect gift for anyone who enjoys cooking and values ​​high-quality kitchen tools.

    The care

    The best way to care for Kai Shun chef's knives is to rinse them under hot water immediately after use. Then dry them carefully with a soft tea towel (cotton). Kai Shun chef's knives are not dishwasher safe, as the salts in the cleaning agents will damage the blades and wooden handles. Knives with natural wooden handles should be greased with a little vegetable oil from time to time.

    product details

    Kai Shun Classic White Santoku

    • Blade length: 18 cm
    • Blade material: VG Max
    • Handle length: 12.5 cm
    • Weight: 206 grams
    • Handle: Pakka wood
    • Hardness: 61±1 HRC

    combination whetstone with 300/1000 grit

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