Xinzuo chef's knife B46D

is a masterpiece of cutting technology, ideal for professional kitchens and demanding home cooks. With a blade length of 20.3 cm, this knife offers the perfect balance between versatility and precision. Made from 110 layers of stainless steel and with a core layer of 10Cr15CoMoV, a high-quality steel known for its hardness and sharpness, this knife represents the pinnacle of modern blacksmithing.

The blade achieves a Rockwell hardness of 60 ± 1 HRC, which guarantees exceptional edge retention and corrosion resistance. These properties make the chef's knife a reliable tool for a variety of cutting tasks, from rough chopping to precise cutting of fine ingredients. The impressive pattern of the Damascus steel not only gives the knife functional advantages, but also makes it a visual highlight in any kitchen.

The handle of the knife is made of North American desert ironwood, which is known for its robustness and attractive appearance. The ergonomic shape of the handle ensures comfortable and safe handling, even during long cooking sessions. The natural grain and warm color of the wood complement the elegant Damascus blade and underline the high quality and sophisticated style of this knife.

In summary, the Xinzuo B46D series chef's knife is an excellent tool for anyone who values ​​professional cutting performance and attractive design. It combines advanced material technology with traditional craftsmanship to provide an unmatched experience in the kitchen.